|Wine||Spirits||Beer||Accessories||Gourmet Foods||Gifts||Party Planning||Events|
Bedrock Wine Co. was founded in 2007 by Morgan Twain-Peterson in a 550 square-foot, former chicken coop with 8 foot ceilings and no fermentation space. After six years of Bedrock being a one-man-show, Morgan was able to talk his best friend, Chris Cottrell, into moving to California from New York to join him. They now happily have a little more space to move around in but share the same objectives that guided the winery at the start. The winery's objectives are: -To eschew varietal Zinfandel and instead make the truly California wine intended by our forefathers by field-blending Zin with plenty of Carignane for elegance, Petite Sirah for power, Alicante Bouschet for color, and the other mixed black varietals for interest and singularity from ancient vines grown in pretty spots. -To spread the gospel of Syrah in California by sourcing fruit from the great terroirs of Hudson Vineyard, Wildcat Mountain, Kick Ranch, Glenlyon, Old Lakeville and Bald Mountain. -To proclaim the greatness of Sonoma Valley Cabernet Sauvignon by sparing no expense on the few great sites that yield wines of uniqueness and personality. -To reclaim rose' from the excesses of saignee and focus on precision, delicacy, aromatics, and food friendliness. -To make the greatest Bordeaux Blanc blend in California from low yielding Sauvignon Blanc and ancient vine Semillon. -To make California Pinot Noir that ages as well as '74 Swan. To dream big but keep production low!
Bedrock Wine Co. Old Vine Zinfandel 2016
We take immense pride in the quality of this wine as we want it to reflect how good California's beloved Zinfandel can be. A quick glimpse at what goes into it tells most of the story. In order of percentage, the wine comes from Bedrock Vineyard, Teldeschi Ranch, Sodini Ranch, ... more
Bedrock Wine Co. North Coast Syrah 2015
Composed of Weill Vineyard, Hudson Vineyard, a couple barrels of Griffin's Lair, Rossi Ranch, and even a barrel of the gorgeous Alder Springs Syrah. Fermented with 40-80% whole-cluster and the wine saw roughly 15% new French oak. more
Bedrock Wine Co. Old Vine Zinfandel 2017
Though its core still revolves around the Sonoma Valley appellation (Bedrock Vineyard, Monte Rosso, and Casa Santinamaria Vineyard), we have become geographically more adventurous due to the addition of a few pretty amazing vineyards. The first of these is Nervo Ranch in Alexander Valley with its steep, decomposed shale soils. ... more
All beer prices include MA State Bottle deposit of $.05 per bt.