Ornellaia Ornellaia 2011
The sun-filled, early-maturing 2011 vintage perfectly expresses the qualities of Ornellaia. The wine appears
an intense, youthful ruby red. The nose offers rich fruit that is fully ripe yet at the same time crisp and lively,
backgrounded by delicate nuances of balsam and toastiness. On the palate, the powerful concentration
Save $51.00 (20%)
Il Poggione Brunello di Montalcino Riserva Vigna Paganelli 2010
Intense ruby red, elegant nose with notes of red fruit, leather and spices; persistent, balanced flavour, with long seductive finish.
Serving suggestions: Red meats, game, accompanied by mushrooms or truffles, mature cheeses. more
in mixed case $114.75
Bisol Prosecco di Valdobbiadene Crede
The color is a brilliant, light straw yellow with nuances of green, while the perlage features a myriad of minute and persistent bubbles.
The bouquet of wildflowers is suitably intense, fresh and elegant and emanates an extremely agreeable fruitiness.
The flavor reflects the fruity bouquet with its scents of apples ... more
Save $6.00 (23%)
PRA Amarone della Valpolicella 2008
The high levels of chalk and surface marl are the main elements needed to obtain wines that are very fine and elegant with good freshness, medium body and low ph. making them perfect for long aging. The Corvina gives spiciness and cherry aromas, Corvinone gives glycerine and vibrant freshness, Rondinella ... more
Save $126.00 (30%)
3L SKU -44665
Il Marroneto Brunello di Montalcino 2010
Our classical Brunello, sangiovese 100% made absolutely following the traditional style. This is the historical wine of the farm elegant and in the same time structured. It burns from a vnification whose aim is to fix as much as possible the perfumes of sangiovese, so even the typicality of the ... more
Save $20.99 (23%)
Castello di Monsanto Vin Santo La Chimera 2005
The Vinsanto is made up of 50% Trebbiano Toscano and 50% of Malvasia del Chianti. After the harvest, the selected grapes are dried on rush mattings until the end of January. After the start of the fermentation the must is placed in 55- and 110-litre oaken half-barriques where it matures ... more
Uccelliera Brunello di Montalcino 2011
Elegant and well balanced, powerful, but clean and smooth
and a dynamic rising finale. Serve with Roast and stewed red meats, game, aged cheeses. more
in mixed case $50.99
Casa Emma Chianti Classico 2013
Colour: Intense ruby red with purple reflections.
Nose: Lively and fresh nose, characterised by a very intense cherry and forest fruits scent, vanilla sensation, well harmonised and non-intrusive.
Palate: With good structure and velvety tannins. Confirmed descriptors already mentioned. Lingering finish with good acidity and minerality.
Pairing: The strong presence ... more
Save $3.00 (15%)
Conti Costanti Brunello di Montalcino Riserva 2010
The production of a "Reserve", as we have been taught by Franco Biondi Santi, is part of the tradition of Brunello di Montalcino, more than the cru or single-vineyard wines. Given that Brunello is an extremely important wine, when I decide to make a Reserve I always have to be ... more
in mixed case $165.75
Castello di Farnetella Chianti Colli Senesi 2013
Deep ruby with violet hues; fruity bouquet of berries & brushwood, well integrated w/light, pleasing spice. Round & mellow on the palate, w/a delightful finish of red fruit & vanilla. Best served at room temperature to match flavorful first courses, red meat and cheese. more
in mixed case $15.29
All beer prices include MA State Bottle deposit of $.05 per bt.