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Results 1-10 of 20
 Jules Taylor Pinot Noir 2017
Colour: Dark cherry red.
Nose: This Pinot Noir is generous on the nose, showing vibrant dark fruit aromas of boysenberries, mulberries and stewed doris plum layered with clove spice notes and hints of vanilla.
Palate: This Pinot Noir shows an impressive concentration of flavour. The wild ferment and extended lees ... more BN#688458
 Kumeu River Kumeu Village Chardonnay 2016The wine was fermented 25% in old French oak barriques, and 75% in stainless steel tanks, so there is very little oak influence on either nose or palate. This has allowed the vibrant fruit to show through beautifully with lively lime and lemon aromas and a flinty, mineral edginess with ... more BN#656964
 Satellite Sauvignon Blanc 2017
Aroma: Bright aromas of lime zest, passionfruit and snow pea.
Palate: Crisp and refreshing, with lively acidity complementing flavours of kaffir lime, tropical fruit and gooseberry.
Food Pairing: Pairs perfectly with seafood and salads with tomato, lemon and vinaigrette dressings. more BN#661374
 Spy Valley Sauvignon Blanc 2017Aroma: Grapefruit, mango, passionfruit and melon.
Palate: The texture is smooth and inviting with classic Marlborough flavours including ripe bell pepper and tropical fruit. Crisp acidity rounds off an elegant structure.
Pairs perfectly with seafood, salads and tomato, lemon and vinaigrette dressings. more BN#655312
 Jules Taylor Sauvignon Blanc 2017When Jules talks about Sauvignon Blanc, clouds part and celestial choirs sing. This is the wine Jules loves.
Vivacious tropical aromas of passionfruit burst from the glass, mixed with zingy accents of kaffir lime and subtle herbaceous notes of tomato stalk. With mouth-watering intensity, the palate embraces concentrated flavours of ... more BN#656305
 Jules Taylor Pinot Gris 2016
This is a lovely textural Pinot Gris with lucious pear and stonefruit flavours, layered over subtle creamy and nutty characters derived from the partial wild fermentation and yeast lees ageing. The secondary characters impart a richness and complexity that carries through to a lingering dry finish. more BN#658437
 Craggy Range Te Kahu Gimblett Gravels Vineyard 2016
Deepest crimson red. Brooding aromatically with notes of cassis, black olive, dried tobacco and the faintest hint of caramel. The wine has lovely focus on the palate with dark fruits framed by fine tannins to deliver a classical structure with an excellent future ahead.
Food Pairing: Rich red meats. more BN#682972
 Matua Sauvignon BlancThis classic Marlborough Sauvignon Blanc is deliciously pure, bursting with citrus notes with a hint of grapefruit and basil. The palate is fresh and vibrant with concentrated blackcurrant leaf and a hint of nettle and green melon. So refreshing, you'll be left wanting more.
Food Pairing: On a warm day ... more BN#482655
 Cense Wine Sauvignon BlancCense Sauvignon Blanc is a fresh and bright wine with aromas of lemon and lime, crisp acidity and juicy grapefruit flavors.
These are low-alcohol wines with fewer calories and carbohydrates than most wines. more BN#642290
 Craggy Range Te Muna Road Vineyard Sauvignon Blanc 2018Pale lemon straw. Ripe Sauvignon Blanc aromatics with notes of white peach, citrus blossom, honeysuckle and kaffir lime. Harmonious and rich on the palate with ripe citrus and fresh apple and a layered, dry, textural feel.
Pairs wonderfully with a broad range of seafood and antipasti dishes. Also works exceptionally ... more BN#679916
Beer Purchases All beer prices include MA State Bottle deposit of $.05 per bt. |