La Posta Estela Armando Vineyard Bonarda 2016
Intense ruby color with bright aromas of fresh red & black raspberries and subtle smoky oak notes. The flavor of freshly-crushed raspberries is echoed on the palate, along with notes of leather, dark chocolate, and a touch sandalwood on the finish. Though quite rich and hedonistic, the seamless structure of this wine makes it a candidate for drinking in its youth or over the next few years (if you can wait that long). Food Pairing: It will pair well with just about any foods with which you would drink Zinfandel or other fruit-driven reds.