Purcari Rosu de Purcari Red 2015
Save $8.00 (20%)
Rosé de Purcari is a refined spring day in an orchard of apricot blossoms. The pink color is accompanied by a delicate aroma of exotic fruits. Sweet taste with notes of apricot, peach, and blackcurrant, passing slowly in an extended aftertaste with notes of berries.
Wine EnthusiastThis light pink rosé has aromas of lemongrass, mango and eucalyptus. On the palate there are strawberries and cream and raspberry. There is a slight touch of creaminess and roundness to the body with a crisp finish.
Chateau Musar Red 19991999: This is the basic palette from which Serge Hochar, no dry academician, creates his blends: First, a Cinsault from a single, soil-rich vineyard in Ana: deep core, young Provençal scent; delicious flavor, wonderful richness and flesh. Soft tannins. Next. a Cinsault from Ammiq's very gravelly soil:fragrant, lighter stvle, more charm. Then Carignan from a lighter soil in the Ana district: Deep, velvety; spicy garrigue scent (I was reminded of Corbières in the Languedoc), flavour more aromatic. Lastly, Cabernet Sauvignon from Kefraya's rocky soil: verv deep purple; sweet, lovely crisp flavour, excellent tannins and acidity. End taste of violets and blackcurrants.
La Bastide Saint Dominique Cotes du Rhone Blanc 2017Brilliant light yellow wine, with green reflections. Nose of peach, litchi and pineapple, with notes of citrus fruits. Fresh and delicious attack/bouquet, with a persistent finale on exotic notes. Food Pairing: Tuna carpaccio in peppered oil, Roasted rabbit in cherry plum, Goat cheese platter, Grilled gambas/scampis.
Château-Jean-Pierre-Gaussen Bandol Rosé 2018