Four Fat Fowl Triple Cream Cheese 100 pack 16 oz.
100 x 16 oz.
Caseificio dell'Alta Langa La Tur 8 oz.Very soft, gooey and fresh. It is composed by pure caprine milk. Snow-white,t astes of the sweetness of cream and butter followed by tangy notes and yeasty flavours.
Ossau-Iraty Istara 100 pack 16 oz.This semi firm, sheep's milk cheese has a slightly oily texture with n a savory and sweet nutty flavor with hints of figs, hazelnuts, and olives
Fortuna Sausage Salsiccia Secca Salami 100 pack 16 oz.Our newest addition to our all natural salami line. Salsiccia Secca is a salami we ate in Italy just about everyday for breakfast, lunch or appertivo. It is a mild, plain and simple dry cured sausage with simple ingredients: natural pork, salt, pepper no nitrates added except those naturally occuring in celery extract. This is one of our mildest dry cured sausages, this is one you will want to have on hand as it is a sure favorite for everyone!
Hudson Valley Foie Gras Duck Proscuitto 100 pack 16 oz.Magret breasts are salt cured and carefully dried for days to produce the traditional prosciutto flavor. Serve with fruit, use as a wrap or use anywhere traditional proscuitto is found.
Hudson Valley Foie Gras Duck Leg Confit Single Pack 7oz 7 oz.Meaty moulard legs and thighs marinated in herbs and preserved in their own fat. Versatile and delicious. Fully cooked. Keep up to 12 weeks.
High Lawn Farm Ghee Clarified Butter 8 oz. JarIf you haven't heard of it already, Ghee is a special kind of clarified butter that's revered not only for its bright and nutty flavor, but equally so for its numerous health benefits. You use it the same way you use butter - to sauté veggies (or meat) in a skillet, spread atop some toast, baked into your favorite chocolate cake recipe, and even blended into your morning coffee to kick up the creaminess, help balance your caffeine boost and support gut health, just to name a few. During the slow and gentle process of making Ghee, the water content evaporates and all of the milk solids and proteins are first caramelized (which is what adds that nutty flavor) and then simmered and strained away so what we're left with is a virtually lactose- and casein-free "butter" that even most dairy-sensitive individuals can enjoy without irritation*. It's full of fat-soluble vitamins and healthy fatty acids - all of the good stuff that your brain and gut need to perform their best. Our Ghee is a fat that you can consume and know that you're doing something great for your health! And your tastebuds sure won't mind either.