Rocche Costamagna Barbera d'Alba 2017
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It pairs with pasta and risotto. It's excellent with salami, cheese and poultry. Fresh and pleasing to drink, excels as a luncheon wine.
Domaine de Piaugier Côtes du Rhône Villages Sablet 2018Very nice aromas of red fruits, the palate is supple and balanced. The tannins are delicate and already integrated into the wine. The Sablet Rouge will gladly accompany grilled red meats and salads in summer. In winter, this cuvée will go perfectly with lamb, savory pies or all dishes rightly spiced.