Old Chatham Creamery Nancy's Hudson Valley Camembert Wheel Cheese

This isn’t your typical Camembert. Blending pasteurized sheep’s milk with cow’s milk and cream, Old Chatham Sheepherding Co’s Hudson Valley Camembert combines a dense, silky texture with mild notes of wet stone, butter and button mushrooms. Served with Rustic Bakery Flatbread crackers, it’s the perfect companion to a glass of white Bordeaux.