“This fresh new vintage is vibrant and expressive from the first sip – very fresh aromas of apple and savory herbal undertones. Light bodied, with seductive flavors of juicy citrus and a subtle umami quality that transitions into a precise, saline-tinged, dry finish. The varietals are so well integrated, one amplifying the most appetizing qualities of the other. The complexity of the Chardonnay is punctuated by the vibrant, lively acidity of Sauvignon Blanc. Unique Dolomitic soils have produced fruit of exceptional quality. The wine itself is a testament to the terroir of the region and the great deal of care that goes into the winemaking. This style is hugely versatile, and would be perfectly suited to the beginning of an evening with friends. This Bianco will also elevate an array of dishes, and really shines when paired with savory cuisine.”